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Ventless Hoods Provide New Opportunities for NorCal Restaurants

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Ventless Hoods Provide New Opportunities for NorCal Restaurants

19:37 15 October in Commercial Cooking Equipment
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Ventless Hoods Provide New Opportunities for NorCal Restaurants

 

gilesimageIn recent years, California regulations have changed in commercial kitchens. Where ventless hoods were once not allowed, their recent acceptance has presented new opportunities for commercial and industrial kitchens to maximize space and expand menu offerings. They’re also turning non-traditional spaces like c-stores and gas stations into quick serve revenue, and as owners begin to see the benefits, the use of ventless hoods is increasing.

 

Ventless hoods allow property owners to utilize existing kitchen (and non-kitchen) spaces without the need to retrofit buildings with permanent exhaust capabilities. Instead, air is safely filtered and recycled.

 

From A Traditional Source for Foodservice Equipment

 
Giles Foodservice Equipment has produced quality foodservice equipment since 1950. Their ventless hood systems are ideal for property owners looking to maximize space and add new features to their commercial kitchens.

All ventless hoods from Giles use a three-step filtration process that includes extracting large grease particles with stainless baffles, further cleaning the air steam with an electrostatic precipitator, and finally implementing a charcoal filter to help remove odors. Each unit contains fire suppression capabilities.
 

Giles Ventless Hoods: A Brief Look

 

chood GVH-C Hood – The 32″ GVH-C, Type-1 Ventless Recirculating Hood features Giles’ proven ventless technology, eliminating need for expensive roof modifications and ductwork. This new innovation from Giles is designed specifically for use on counter spaces and is approved for a variety of electric counter-top appliances… fryers, ranges, griddles, toasters and ovens.
ovh10c OVH-10-C Hood – The OVH-10-C, Limited Type-1, Countertop Ventless Recirculating Hood features Giles’ proven ventless technology and does not require expensive ductwork or roof penetrations for venting to the outside. Designed for use on the countertop, it exceeds emission requirements of UL197 (710B applicable sections). Listed for a variety of electric countertop appliances … ovens, conveyor ovens, conveyor toasters, flat toasters and rotisseries, and it can typically be installed where a conventional ventilation hood solution is prohibited or too costly for the budget.
ovh10gsc OVH-10-GSC Hood – The OVH-10-GSC is a Recirculating Ventless Hood designed specifically for combi oven steamers. It mounts directly to the oven, and it’s slim design matches the ovens natural footprint creating a single unit appearance.
ovh11fb OVH-11-FB Hood – This unit is a Recirculating Ventless Hood designed specifically for ovens. It utilizes Giles’ three-stage Electrostatic Air Cleaning system, which exceeds the requirements of UL197 (and applicable UL710B sections). An optional 4th-stage, factory-installed, UV Lamp Kit is available to provide sanitization of recirculated air and help with odor elimination.
fsh2 FSH-2 – The FSH-2, Type 1, Ventless Recirculating Hood features Giles’ proven ventless technology and eliminates need for expensive roof modifications and ductwork. It is freestanding, 24-inches tall, easily portable and typically can be installed where a conventional ventilation hood solution is prohibited or too costly for the budget. It can open up opportunities to prepare and serve delicious fried foods in areas where it was previously prohibited.

fsh2a99 FSH-2A-99 – The one-of-a-kind FSH-2A-99 stainless steel hood satisfies grease-laden vapor removal requirements for a variety of electric foodservice equipment and applications, accommodating appliances from 10-1/8″ to 24-1/8″ wide. It is designed to accommodate pressure fryers.
fsh35 FSH-3.5 Hood – The FSH-3.5, Type 1, Ventless Recirculating Hood features Giles’ proven ventless technology and eliminates need for expensive roof modifications and ductwork. It is 42-inches tall and has a four-stage air filtration system. The narrower width is ideal for medium size applications.
fsh4 FSH-4 Hood – The FSH-3.5, Type 1, Ventless Recirculating Hood features Giles’ proven ventless technology and eliminates need for expensive roof modifications and ductwork. It is 48-inches tall and has a four-stage air filtration system. The narrower width is ideal for medium size applications.
fsh5 FSH-5 Hood – The FSH-3.5, Type 1, Ventless Recirculating Hood features Giles’ proven ventless technology and eliminates need for expensive roof modifications and ductwork. It is 60-inches tall and has a four-stage air filtration system. The narrower width is ideal for medium size applications.
fsh6 FSH-6 Hood – The FSH-3.5, Type 1, Ventless Recirculating Hood features Giles’ proven ventless technology and eliminates need for expensive roof modifications and ductwork. It is 72-inches tall and has a four-stage air filtration system. The narrower width is ideal for medium size applications.
ovh10 OVH-10 Hood – This is a 36″ Limited Type-1 Ventless Recirculating Hood, 3-stage air filtration system with electrostatic collection and odor control. The OVH-10 is available with optional factory installed piping, discharge nozzles, fusible link brackets, and conduit ready for connection to an external fire suppression system. Giles has designed many appliance specific hood skirts for the OVH-10, allowing direct mounting to many popular oven models.
povh PO-VH Hood – The PO-VH is a 60″-72″ Limited Type 1 Ventless Recirculating Hood, 3-stage air filtration system w/electrostatic collection and odor control. It satisfies grease-laden vapor removal requirements for a variety of larger electric ovens, conveyor ovens and rotisseries, and can typically be installed where a conventional ventilation hood solution is prohibited or too costly for the budget.

 

Discover which unit can help you maximize your commercial kitchen space, request more information below!

 

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